{"id":477,"date":"2014-09-26T10:10:58","date_gmt":"2014-09-26T10:10:58","guid":{"rendered":"http:\/\/pixelgrade.com\/demos\/rosa2\/?page_id=477"},"modified":"2026-01-18T19:09:55","modified_gmt":"2026-01-18T18:09:55","slug":"conocenos","status":"publish","type":"page","link":"http:\/\/www.restaurantemadaixagane.es\/en\/conocenos\/","title":{"rendered":"Con\u00f3cenos Madaixagane"},"content":{"rendered":"
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M<\/span>adaixagane<\/h2>\n\t

Jatetxea<\/h1>\n<\/hgroup>\n
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Located inside the Biodiversity Center of Euskadi (Ekoetxea Urdaibai<\/a>). The restaurant has a capacity for 25 people (or 35 groups), and presents cuisine traditional dyes, with a large base of orchard,
\nnatural product of high quality and seasonal as well as meats and local raw materials. Their dishes will delight visitors.<\/p>\n\n<\/div>\n\n

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\u00a9 Madaixagane<\/figcaption><\/figure>\n\n<\/div>\n\n\n<\/div>\n\n
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\u00a9 Madaixagane<\/figcaption><\/figure>\n\n<\/div>\n\n
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T<\/span>abern<\/h2>\n\t

Terrace<\/h1>\n<\/hgroup>\n
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The bar Madaixagane expect a change of more modern, contemporary and welcoming image, also with a large terrace from which children’s play areas and Urdaibai reserve currency. With a tempting pintxos bar and a menu of Pikoteo you can taste both the bar and on the terrace.<\/p>\n\n<\/div>\n\n\n<\/div>\n\n

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A wide range incorporating flavor and tradition, we can enjoy through a special menu \u20ac 23+ VAT, or go a la carte,
\nwhere we expect such suggestive dishes like stuffed leeks txangurro or onions squids or in ink.
\nWith a highly focused product seasonal cuisine, the selection work is done on the basis of producers and suppliers in the region.<\/p>\n\n<\/div>\n\n

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\u00a9 Madaixagane<\/figcaption><\/figure>\n\n<\/div>\n\n\n<\/div>\n\n
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