Madaixagane
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Dyes traditional cuisine, with a large base of orchard, natural product of high quality and seasonal as well as meats and local raw materials. With a philosophy of “zero kilometer”, your dishes will delight visitors.
Restaurante Madaixagane
(Español)
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Un entorno inmejorable
Diferentes
Menus
Respeto
Producto
Selection
Products
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Our Chef Lander Onaindia makes a great selection of local organic products mostly Kilometer 0 because since we advocate madaixagane producers in the area that have an unbeatable quality.
